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Archives for 2019

Jalapeno Pete’s – a Vibrant SoCal Taqueria

February 8, 2019 by Bryan

Jalapeno Pete's

Picture a Mexico City taqueria and combine it with a cool California look. That is Jalapeno Pete’s in a nutshell. I recently learned that they introduced a new food and beverage menu. My wife and I visited Jalapeno Pete’s to check it out. A spacious outdoor patio resides in front of the restaurant and it…

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Filed Under: Studio City Tagged With: beer, craft cocktails, desserts, Mexican, san fernando valley, tacos

Caló Kitchen and Tequila raises the bar in El Segundo

February 6, 2019 by Bryan

shrimp taquitos at Calo Kitchen

LA’s South Bay is known for casual “Beach Mex” and I was happy to learn that a modern Mexican restaurant recently opened in the South Bay. Named Caló Kitchen and Tequila, they opened its doors in El Segundo’s newest dining destination, Apollo Landing on Rosecrans Ave. Caló Kitchen and Tequila is located on the popular…

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Filed Under: El Segundo

Celebrate National Nutella Day on Feb 5

February 4, 2019 by Bryan

Tuesday, Feb. 5 is National Nutella Day. It is a holiday that celebrates Nutella – a sweetened cocoa hazelnut spread that is produced by the Italian company Ferrero. The first World Nutella Day was founded and hosted by blogger Sara Rosso on Feb. 5, 2007. She hosted it for the next 8 years and transferred…

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Filed Under: 3rd Street, Downtown LA, Redondo Beach, Santa Monica, West Hollywood Tagged With: bakery, breakfast, croissant, donuts, Westside

Celebrate National Croissant Day on Wednesday, Jan. 30

January 28, 2019 by Bryan

Wednesday, Jan. 30 is National Croissant Day. After visiting France, I fell in love with croissants. They were both buttery and flakey and simply delicious. It was difficult for me to eat just one croissant. That experience inspired me to check out some of the best croissants LA has to offer. This Wednesday, I hope…

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Filed Under: Atwater Village, Fairfax, Gardena, Redondo Beach, West LA Tagged With: bakery, croissant

Proof Bakery Produces Amazing Croissants

January 25, 2019 by Bryan

Proof Bakery - Ham and Gruyere Croissant

I am partial to the simple butter croissant, but I also welcome the opportunity to taste some of the custom offerings across LA. Chocolate and almond croissants are widely available, but the custom flavor offerings intrigue me. Proof Bakery continually was listed in croissant round-ups in LA. I recently paid them a visit. Proof Bakery…

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Filed Under: Atwater Village Tagged With: bakery, croissant, desserts, French, Sandwiches

San Pedro Fish Grille Delivers Fresh and Tasty Seafood

January 21, 2019 by Bryan

San Pedro Fish Grille

The San Pedro Fish Market is California’s largest seafood restaurant and is home to the world-famous Shrimp Tray. They established themselves in Ports O’Call and have opened locations in Wilmington, Rolling Hills Estates and most recently in Harbor City. I attended the grand opening for their Habor City location named San Pedro Fish Grille. The…

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Filed Under: Harbor City Tagged With: ceviche, mariscos, Mexican, Seafood, South Bay

United’s Polaris Lounge Opens in LAX Terminal 7

January 14, 2019 by Bryan

Polaris Lounge

United Airlines recently executed a soft launch of their new Polaris Lounge in Terminal 7 at LAX. My wife received an offer from United Mileage Plus for their grand opening and purchased two tickets so that I could attend. I was very happy to receive this opportunity. United’s International Business and First Class customers are…

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Filed Under: Westchester Tagged With: burger, Italian, Mexican, wine

Japanese Food Expo Returns to LA

January 10, 2019 by Bryan

Japanese Food Expo

The Japanese Food Expo returns to Los Angeles! The annual event takes place on February 2 at the Hilton Hotel in Universal City. Two thousand attendees are expected at this year’s event. Attendees will experience savory and sweet Japanese foods, taste varieties of sake, grab some delicious Japanese beer, and taste different Japanese beverages from…

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Filed Under: Universal City Tagged With: beer, Food Festival, Japanese, sake, Seafood

Madre Features Upscale Mexican Cusine and Drink

January 8, 2019 by Bryan

I visited Madre shortly after they opened to try out their happy hour. I was impressed by the decor, the drinks, and the food. Some of my friends have confirmed their positive experience and it was always my intention to return. It took a while, but my wife and I recently dined there. Nopalitos or…

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Filed Under: Torrance Tagged With: Mexican, Oaxacan, South Bay

dineL.A. Restaurant Week Begins Friday, Jan. 11

January 4, 2019 by Bryan

dineL.A.’s Restaurant Week is a 14-day dining event that takes place biannually in the summer and the winter. The event showcases Los Angeles as a premier dining destination while highlighting the diversity of culinary experiences L.A. has to offer. This year the winter dineL.A. event takes place over 15 days from Friday, January 11 –…

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Filed Under: Round Up Tagged With: desserts, dineLA, Seafood, steak, vegetarian

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